Ima Pizza Releases Barracks Row Concept

Ima Pizza, which plans to open this spring at 415 8th Street, SE, has released a conceptual drawing of its space.  The owner, Steve Salis, also composed an open letter to the neighborhood sharing his plans for offering a fresh, custom gourmet pizza experience on the Hill.  I, for one, can never get enough of good pizza.  Truthfully, I like to have pizza options for all my various moods so I look forward to finding out where Ima Pizza will pop up in my feelings journal.

Read on for Salis’s letter to the neighborhood …

Dear Capitol Hill Community,

I am writing today in response to all of the much-appreciated feedback that I have received with regards to my intentions of opening a dining establishment at 415 8th Street SE.  Your comments will continue to play a critical role in my pursuits of joining your neighborhood.

My vision for this concept involves a fresh dining experience at a very affordable cost.  Patrons will be presented with the ability to create a customized gourmet pizza using a variety of carefully sourced, fresh ingredients including gluten free, lactose free, and vegan options for those with dietary restrictions. This is not a pizza slice shop, therefore delivery service will not be offered. We are simply looking to provide a top quality product, while focusing on time efficiency and affordability, where the average family of four can enjoy a healthy meal for
approximately $30. In addition, I have taken into account socially responsible environmental practices with regards to packaging, store build-out and design.

Aesthetically, the restaurant will embody a clean, simple and inviting feel deriving inspiration from the fresh produce that we offer. With 35-40 seats in our dining area, Capitol Hill families and professionals will be able to enjoy their personalized product on location.

Capitol Hill & Barracks Row exudes a vibrancy and sense of community that has piqued my interest in launching the business in this neighborhood. I have had discussions with other restaurant operators currently on the block regarding neighborhood sensitivities, and have already put forth action in addressing operational concerns, such as: pest control and trash management. I look forward to presenting my plans for handling these issues to your community in the near future.

Attached is a rendering of the store; please contact me with any questions and/or concerns. I look forward to opening my doors to you this coming spring.

With great respect,

Steve Salis
Founder & CEO
Ima Pizza LLC