Cooking with Winter Beers with Chef Matt Wednesday, March 4, 6:30-9 p.m. Cost: $65. Register online at hillcenterdc.org Beers are made for all seasons, and just because it’s cold outside doesn’t mean we can’t use beer to make a menu of rich, warm, soul-satisfying comfort foods! These recipes are just what we need to heat […]
26
Feb
2015