Do you have someone on your list who subscribes to ten or more food-related newsletters? Are they more likely to pick up Food and Wine magazine over Marie Claire or Esquire? When you mention foreign travel do they immediately ask you if you tried some sort of native dish? I have totally just described myself […]
Hill Inspired Recipes is a news series featuring recipes from Capitol Hill’s neighborhood restaurants and bars. This recipe is inspired by a delicious dish at Cava Mezze, one of my favorite restaurants on Barracks Row. The first time I went there with my fiance, we overdosed on their spicy harissa spread with endless pita bread, and […]
Hill Inspired Recipes is a news series featuring recipes from Capitol Hill’s neighborhood restaurants and bars. With all the new restaurants opening on Capitol Hill, it can be hard to find time to visit them all. Though I haven’t been to the red-hot Rose’s Luxury, I am letting you in on a little secret… I’ve got […]
Editor’s note: Hill Inspired Recipes is a news series featuring recipes from Capitol Hill’s neighborhood restaurants and bars. Since many of us gorged ourselves with turkey and ham over the holiday, how about a little fish in your life? Hank’s Oyster Bar is one of my favorite restaurants for seafood, and it provided inspiration for a dish […]
My name is Alexe and I have been a Hill resident for almost three years. I run a little cooking and music blog found here, and I come to THIH to share my kitchen creations using the finest ingredients from Eastern Market. I’m a Northern Virginia native but can proudly say I call The Hill my home and […]