Some of you may have seen some tweets on Saturday night saying that the Pour House was on fire. The Hill institution was forced to close early on Saturday due to a fire caused by a short in the air conditioning unit on the Pour House level. But rest assured, they’re back up and running […]
On Saturday I had the opportunity to meet one of my favorite chefs and television personalities. Sara Moulton was in town at Hill’s Kitchen promoting her new cookbook, Sara Moulton’s Everyday Family Dinners. Moulton was the executive chef in Gourmet Magazine’s executive dining room for 20 years, until the magazine folded last year. She’s now […]
We’re still waiting for these two new places (Chesapeake Room on Barracks Row and Biergarten Haus on H St. NE) to open up. Biergarten Haus’s opening is delayed again, and their plan to open this weekend has been delayed once more. The tweet that DCRA sent out earlier letting us know that a power outage […]
I’ll admit from the start that I am a bit biased in my review here. For some time now I have been lamenting the Hill’s lack of a good Italian restaurant that doesn’t suffer from the Olive Garden-tendency to think that pasta should be hidden in large mounds of cream-based sauces and then topped with […]
Art and Soul, a Hill in restaurant at the Liaison hotel known for its southern-inspired regional cuisine, recently announced a new happy hour – “The 5:01 Session.” Every Monday through Thursday, from 4:00 p.m. to 7:00 pm, they’ll be serving up a bunch of “small bites” for just $3.00 to $6.00. And they’ll be offering […]